Stir fried tofu and seasonal mixed vegetables in a spicy Thai red curry sauce, served over a bed of aromatic jasmine rice.
Microwave: Remove lid and dressings/sauces. Reheat on high for 2 minutes and 30 seconds.
Per Serving | |
---|---|
Calories | 310 |
Fat | 12g |
Carbohydrates | 37g |
Protein | 14g |