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Beet biryani rice, basmati rice, spinach curry with fried tofu, roasted acorn squash masala, caramelized onions, tamarind mustard.
Heat and enjoy!
This comforting roasted butternut squash and mushroom chickpea curry packs a lot of sweet and savoury flavour!
This dish features fried tofu, a mix of wild and brown rice, kale, roasted mushrooms, cucumber and a sweet and sour gochujang sauce.
Sautéed tofu, broccoli, red peppers and bean sprouts with a sesame ginger sauce on a bed of organic brown rice.
A delicious Indian-inspired selection that features cauliflower roasted in rich spices, paired with chana masala , rice and mango chutney.
Features cauliflower roasted in a secret spice blend and tossed in zesty hot sauce paired with quinoa, chickpeas, avocado, and a tahini ranch dressing!
Tofu, veggies, and rice have united to make a balanced meal all brought to life by a delicious, naturally sweetened kung pao sauce with hints of ginger spice.
Stir fried tofu and seasonal mixed vegetables in a spicy Thai red curry sauce, served over a bed of aromatic jasmine rice.
Roasted lemongrass tofu with zucchini noodles and mixed vegetables, topped with a rich peanut sauce and fresh herbs!